Turkey Loaf

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Serves: 4

  • 1/2 Red Bell Pepper chopped
  • 1/2 tsp Sea Salt
  • 1/2 tsp Freshly Ground Black Pepper
  • 1/2 cup Plain SWG Cereal
  • 1 Egg
  • 1 (20.8-oz) package Ground Turkey
  • 1/4 cup Organic Ketchup


  1. Preheat oven to 325°F.
  2. Mix the turkey, egg, swg cereal, and pepper.
  3. Add to a baking pan then spread the ketchup on top of the meatloaf.
  4. Sprinkle salt and pepper on top of your meatloaf.
  5. Bake 45 minutes, or until cooked to an internal temperature of 165°F.
Matt Green is a health and fitness expert who trains clients and helps anyone achieve the health and fitness goals they are reaching for. Matt has been into health and wellness for over 13 years. For more information please check out his short bio
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