Spicy Chipotle Turkey Wraps

Share Button


Serves: 4

  • ½ cup homemade mayonnaise
  • 1 tablespoon chopped chipotle chile in adobo sauce
  • 2 teaspoons adobo sauce from chipotle peppers
  • 4 (10 inch) SWG tortilla
  • ½ pound sliced smoked turkey
  • 1 (8 ounce) package Shredded Monterey jack cheese
  • 1 avocado – peeled, pitted and sliced
  • 4 lettuce leaves


  1. Combine mayonnaise, chipotle chile, and adobo sauce in a small bowl. Spread the mixture evenly on the tortillas. Divide the turkey, Monterey jack cheese, avocado, and romaine lettuce onto each tortilla. Fold the bottom of the tortilla snugly over the filling, then fold in the left and right edges. Roll the tortilla up to the top edge, forming a tight cylinder. Cut the wrap in half before serving.
Matt Green is a health and fitness expert who trains clients and helps anyone achieve the health and fitness goals they are reaching for. Matt has been into health and wellness for over 13 years. For more information please check out his short bio
Share Button