Homemade Mayonnaise

Ingredients

Serves: 5

• 1 egg
• 1 tablespoon lemon juice
• 2 teaspoons Dijon mustard

• Sea salt and freshly cracked black pepper
• 1/2 cup extra virgin olive oil

Directions

1. In a blender process the egg, lemon juice, mustard, salt and pepper until well combined.
2. While the motor is running, pour the oil in a slow, thin, steady stream and process until the mixture
   is thick and creamy.
3. Enjoy!